Easy Baked Beans and also Dill Dip

Easy Baked Beans

Louise McFadden

Ingredients:

1
2      tsp.
1/4   cup
1/4   cup
1/4   lb.

large can "B&M Baked Beans"
dry mustard
honey
dark molasses
bacon

Preparation:

Fry bacon and chop. combine all ingredients and bake in 350 0F oven for 1 hour.

·Dill Dip·

Margo van der Leeuw

Ingredients:

1+1/3 cup
1+1/3 cup
2 tbs.
2 tbs.
2 tbs.
2 tbs.
1 large

mayonnaise
sour cream
dried parsley
dill
dried onions
beau monde seasoning (Spice Islands)
Rye bread (not sliced)

Preparation:

Mix all ingredients, except bread, and chill.
Cut out Rye bread to make a boat, fill boat with dip.
Serve cubed bread on side.